Croisette Cafe @ Cascadium Condo Bangsar

Croisette Cafe﹐一間藏身在公寓裡頭的法國餐館。

白色的牆壁,綠色的桌子,鮮艷的桌墊﹔

加上大片由窗外瀉進來的自然光,讓我一踏入餐館裡頭就馬上喜歡上這裡。

之前就聽說這間餐館的東西很不錯,可是就一直沒有機會去。

這次趁着國慶假期,我們約了一位朋友一起到那吃午餐。

我們點了兩份前菜,Duck Liver Mousse和Cheezy Rotizza。

沒有腥味的鴨肝醬,涂在烤得脆脆的麵包上,

再配上沙律和腌瓜,一道我很喜歡的開胃菜。

Rotizza的口感則有點象Roti Prata,

而配料分別有Cheesy, Pistou &Tomato, Smoked Salmon和 Margarita 四種選擇。

我們選了起司味的作為我們另一道前菜。

香濃起司味的‘Roti Prata’,聞了就已經讓人食指大動。

至於主菜,我們倆的選擇都和鴨有關,

我選了蘑菇醬鴨胸 (Duck Breast Cepes Sauce),

馬少則點了油封鴨腿(Duck Leg Confit) 。

而我們的朋友選的是馬賽魚湯(Bouillabaisse)。

鴨胸肉火候拿捏得剛好,肉質鮮嫩且還帶點淡淡紅色,

沾點蘑菇醬配着馬鈴薯一起吃,沒兩下就讓我吃完了。

馬少很喜歡油封鴨腿這道菜,一般有機會的話都會點來試試。

這裡還配上了用鴨油煎過的馬鈴薯,

雖然不是他心目中的最愛,但絕對滿意。

馬賽魚湯這原是普羅旺斯的漁夫料理,

是漁夫們把賣剩的魚肉和带壳海产所煮成的杂鱼汤。

现时今日则变成为一道普罗旺斯的名菜。

湯底由混合的魚隻、橄欖油和香料熬制而成,

吃的時候配着麵包丁和rouille 佐酱一起吃。

我试了一口,那加了许多海鲜的汤底鲜美无比,

如果不是吃得太饱了和想吃甜品的话,我都想叫一份来吃吃。

(这是他们特别菜单上食物,不是时常都有,下次来时就得看运气了。)

最后是甜品,我们共点了两道,

分别是Chocolate Orange Parfait Bavarois Raspberry Mango Slice

做得精致非常,而且用料十足,象那Chocolate Parfait 就是用了75%的可可制成。

这里的甜品甜而不腻,份量刚好,就算主菜吃得再饱也吃得下。

後記:

除了食物很不錯外﹐我也很喜歡這裡的用餐環境﹐

自然的採光加上當天晴朗的天氣﹐

這次拍的照片是我最喜歡的系列之一﹐

連吃完得碗碟和吃剩的骨頭蝦殼等也拍得不亦樂乎。:P

Croisette Cafe @ Bangsar,
Cascadium Condominium, Jalan Penaga, Bangsar.
Open Tues – Sunday
Lunch 11am – 2:45pm, Dinner 6pm – 10pm
Tel: 014-6657944, 014-970 7430, 016 3304477

32 Comments Add yours

  1. The Yum List says:

    I like this little cafe. Good value for the food you get.

    1. CK says:

      We love that too! Good value good food and good natural sunlight! 😀

  2. Baby Sumo says:

    The food looks so pretty! Last week, Hubby and I wanted to come here but too rush and not enough time. Need to wait for him to come back, then we can finally visit.

    1. CK says:

      The food looks pretty and taste great! We enjoyed very much. 😀

  3. Choi Yen says:

    他们家的甜品真的是不能错过的咯~~

    1. CK says:

      是真的很不錯﹐我們都很喜歡呢﹐一定要再回去光顧﹐呵呵。 😀

  4. Sean says:

    your photos are so pretty, i think the ones of the duck breast and the seafood soup can be displayed in a food photo exhibition! 😀

    1. CK says:

      Haha, thanks thanks, this series of photos is one of my favourite this year. 😀

  5. kellysiew says:

    I love the photos!! Been wanting to try this place for a while too as the owner facebook me about this. The decor is so pretty! 😀

    1. CK says:

      Thanks! 😀
      Both the deco and food are great, I think you will love it. 🙂

  6. Chong says:

    Nice photos you have here! Clean and well lit!

    1. CK says:

      Thanks! Still need a lot more practise. 😀

  7. Ying Ying says:

    Let’s go again! Shall we? Hehe… =p

    1. CK says:

      Yes yes, I want to go back! I want to eat that Bouillabaisse!!! 😀

      1. Ying Ying says:

        When? When? When?

      2. CK says:

        Need to check when they serve that Bouillabaisse first, hahaha. 😛

      3. Ying Ying says:

        Let’s check then! Hehe… =D

      4. CK says:

        Hahaha, next weekend? 😛

      5. Ying Ying says:

        You mean this weekend? Hahaha… =D

      6. CK says:

        This weekend got plan jor, next weekend maybe, but let me check with Mr Mah first. Hehehe 😛

  8. missyblurkit says:

    Food looks good. OKies…photography is good so food looks good:D

    My current craze is duck pate which means I will have to go chomp this down soon.

    1. CK says:

      The food is really good, my photography not that great lah. 😛
      Hope you will enjoy that duck liver mousse! 😀

  9. says:

    想看你拍人。^ ^

  10. CK says:

    哇﹐那難度很高的! 我連食物都拍不好﹐人物要慢慢等了﹐呵呵。

  11. 追食富迪 says:

    您的食物照片永远是那么诱惑人心,真有股冲动想把它们占为己有!
    其实是食欲大开,想即刻去品尝这些美食啦! :)

    1. CK says:

      哈哈你過獎啦。
      趁著週末來臨﹐去好好享受一頓美食吧。 🙂

  12. Sydney Fong says:

    这样精美的食物与摆设,还有什么可苛求的?

    1. CK says:

      是啊﹐真的很不錯﹐價錢又公道﹐值得再去! 🙂

      1. Sydney Fong says:

        要等我筹钱搭飞机去啦!

      2. CK says:

        新加坡沒有很遠﹐巴士也挺方便的﹐呵呵。 🙂

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